Analysis of the factors increasing the competitiveness of the food industry enterprises

FIRLEJ, Krzysztof. Analysis of the factors increasing the competitiveness of the food industry enterprises. In Hradecké ekonomické dny 2014 Hradec Ekonomic Days 2014. 1st ed. 461 s. Hradec Králové : Gaudeamus, 2014. ISBN 978-80-7435-369-7 (brož.), s. 141-148.