Vytisknout
1. Concentration and consolidation as determinants of external competitiveness of enterprises in food industry
Concentration and consolidation as determinants of external competitiveness of enterprises in food industry / Grażyna Michalczuk, Urszula Widelska.In: Hradec Economic Days 2011 [325 s.]. ISBN 978-80-7435-101-3 (brož.) Hradecké ekonomické dny 2011. Hradec Králové : Gaudeamus, 2011. s. 199-203 : 3 grafy. http://fim2.uhk.cz/hed/data/proceedings_2011_2.pdf.