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Food in society

  1. Food in society : economy, culture, geography / Peter Atkins and Ian Bowler . London : Hodder Arnold, 2001 . xii, 328 s . ISBN 0-340-72004-2 (brož.) .   [2, currently available 2]
    Branch Inaccesible Available Issued Reserved
    Univerzitní knihovna UHK0200
    View book information on page www.obalkyknih.cz

    book


Number of the records: 1  

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