Innovation as a competitive element of meat processing industry in Podkarpackie Voivodship

MAKARSKA, Anetta. Innovation as a competitive element of meat processing industry in Podkarpackie Voivodship. In Hradec Economic Days 2011. 1st ed. 325 s. ISBN 978-80-7435-101-3 (brož.) Hradecké ekonomické dny 2011. Hradec Králové : Gaudeamus, 2011, s. 184-189 : 2 tab.