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Concentration and consolidation processes in the Polish food industry

  1. SZCZEPANIAK, Iwona. Concentration and consolidation processes in the Polish food industry. In Hradec Ekonomic Days 2013. 1st ed. 549 s. ISBN 978-80-7435-251-5 (brož.) Hradecké ekonomické dny 2013. Hradec Králové : Gaudeamus, 2013, s. 400-406.
Number of the records: 1  

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